top of page

Ladolemono Sauce

Writer's picture: Nikki GlekasNikki Glekas

LADOLEMONO SAUCE

  • ¾ cup olive oil

  • ¼ cup lemon juice

  • 1 tbsp. dried oregano

  • 1 tsp. sea salt

  • 1 tsp. fresh cracked black pepper

In a squirt bottle add all ingredients and shake well. Use to top your favorite meat, fish, or chicken dishes.Leave in pantry for up to two weeks.

333 views0 comments

Recent Posts

See All

Comments


GET IN TOUCH

I'D LOVE TO HEAR FROM YOU

FOR BUSINESS/PRESS INQUIRIES

Thanks for submitting!

bottom of page