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21 Seeds Cocktails

  • Writer: Nikki Glekas
    Nikki Glekas
  • May 25, 2022
  • 2 min read

Updated: Feb 2


Skinny Blood Orange Margarita

  • 2 ounces 21 Seeds Valencia Orange Tequila

  • 2 ounces freshly squeezed blood orange juice

  • 1 ounce fresh lime juice

  • 1 ounce Cointreau

  • Kosher salt for the rim

  • Blood orange wedge

  • Add ice to fill your margarita glass, then tip the ice into a cocktail shaker.

  • To the cocktail shaker add the tequila, blood orange juice, lime juice, and Cointreau.

  • Cover the shake and shake well.

  • Salt the rim of the margarita glass and pour the cocktail from the shaker into the prepared glass.

  • Garnish the glass with a blood orange wedge and serve!



Spicy Strawberry Cucumber Jalapeno Cocktail

  • 2 ounces strawberry simple syrup

  • 2 ounces 21 Seeds Cucumber Jalapeno Tequila

  • 1 ounce fresh lime juice

  • 1 ounce club soda


Strawberry Simple Syrup

  • ½ cup water

  • ½ cup sugar

  • 6 fresh strawberries, cut into small pieces

  • Add the sugar, water, and strawberries pieces to a small saucepan and bring it to a low simmer. Stir it well into the sugar has dissolved and the strawberries have softened and infused the syrup. About 5 minutes.

  • Remove the mixture and add it to a blender or mini chopper and blend until smooth. Strain the mixture through a fine mesh strainer and it’s ready to use.



Spicy Paloma

  • 2 ounces 21 Seeds Grapefruit Hibiscus Tequila

  • 2 ounces fresh grapefruit juice

  • 1 ounce fresh lime juice

  • 1 ounce club soda

  • Kosher Salt & Tajin seasoning for the rim

  • Add the ice to your cocktail glass until full. Tip the ice into a cocktail shaker.

  • Add the tequila, grapefruit juice, and lime juice to the cocktail shaker. Cover the shaker and mix well.

  • Pour the cocktail into the glass and add the club soda.

  • Mix the kosher salt and tajin on a plate and rim the glass.

  • Serve!





Nikki Glekas is the owner of Nikki Glekas Events, a full-service catering and events company located in Stamford, CT. She is currently operating with COVID-safe procedures and is happy to discuss your event and catering needs with you. To discuss further please contact team@nikkiglekasevents.com or call 203.658.8659.

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