Cheeseburger with Fried Egg Bread Kone
This is a fun new way to serve a cheeseburger. I like to make it extra yummy and add a fried egg on top!
Published June 5, 2024
This is not just any burger, it’s a Cheeseburger Bread Kone with a Fried Egg. I think this is a fun twist on a regular burger because it has a unique, handheld shape and is topped with a fried egg!
You can either make this on the stovetop or grill. I like to cook a little more on the medium to medium-well done side, but you should do what you prefer.
Similarly, when you fry the egg make sure the egg isn’t too runny, you don’t want it burst everywhere when you bite into it.
This is always a hit with the kids because it’s a fresh take on their favorite smashburger. I hope you have fun making this for everyone this summer!
Nikki's Modern Mediterranean
Watch Nikki make it
American burger in a bread kone
Press play and cook along — the full recipe is just below.
The recipe
Cheeseburger with Fried Egg Bread Kone
Ingredients
Method
Season the burger patties with salt and pepper and prepare them on the grill to the doneness of your liking. Add the cheese slices toward the end so they are just melted.
While they are grilling, fry two eggs
Cut the burger patties to fit in the bread kones and top each with a fried egg.
