We all need a few solid vegetarian recipes in our repertoire. You never know when someone is going to join you for dinner who doesn’t eat...

Since I’m in the entertaining business I have a lot of great appetizer recipes up my sleeve. I make these at home for our family and...

I love sharing my Greek heritage with all of you. Sometimes I also share how my kids are embracing our Greek roots while living in...

Today I’m sharing an awesome, easy side dish that we used to serve at our Greek restaurant. Cauliflower with Garlic Breadcrumbs was very...

It’s almost time for the Big Game!! I grew up in Philadelphia and am so excited to see the Eagles as contenders again. So exciting! Today...

I’ve been jumping on the trend of appetizer boards lately. In past episodes you’ll see that I shared a Smoked Salmon Cream Cheese Board (...

This is one of my most favorite appetizers. Burrata is already delicious as it is, but when you stuff it with a little pesto and deep fry...

I had a lot of fun making this episode because I was finally able to demystify how to make Grilled Octopus. Octopus is a very common food...

Greek 7-Layer Dip is a riff on the popular Mexican version. I make it with seven layers of ingredients that are commonly found in...

I’ve joined the fun of making cool appetizer boards when friends and family swing by. Assembling these take minutes and there are so many...

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super...

Artichokes are so delicious but can often baffle people when it comes to preparing them. In Greece they are grown in gardens and cooked...

In Greece this dip is known as Taramosalata, or Carpe Roe Dip. It is very popular in Greek culture and is found at Greek restaurants...

I often share how a lot of Greek and Mediterranean cuisine is influenced by what residents grow in their gardens. The growing season in...

I like to joke that this Baked Feta with Tomato & Peppers appetizer could be the next TikTok craze. I’ve been making it for years and we...

I am so excited to share this recipe for Sesame Feta with Peppered Honey with you today because it is one of my favorites. Yes, like many...

Zucchini fritters are a great recipe for using up all the zucchini in the garden. Zucchini is one of those vegetables that thrives in...

This is a cool new appetizer I made recently and I just had to share it. It’s a jumbo shrimp wrapped in shredded phyllo dough with a...

When I share this recipe a lot of people think I’m making mashed potatoes. There are a lot of similarities, but this Garlic Potato Dip...

I was so excited to film this episode because this is one of my favorite recipes from growing up. Toursi is pickled vegetables that are...